How to make Prosciutto Rosebuds
These super easy to make 'Prosciutto Rosebuds' will add a beautiful floral touch to your antipasto or charcuterie boards!
This is one of the prettiest, easiest and fastest way to make a rosebuds with prosciutto!
You will need:
Prosciutto Slices
Cutting board
Follow my step-by-step instructions to make these pretty little roses for your next antipasto or charcuterie board.
It's a little detail that is sure to make a big impression!
How to make a Prosciutto Rosebuds
Let's get started!
1. Begin by placing a prosciutto slice on your cutting board.
2. Roll your prosciutto into a tube form
4. At one end, begin rolling your prosciutto, as shown until you reach the other end.
5. Bravo... you have made a Prosciutto Rosebud! Super easy ;)
* Repeat the process to make additional Prosciutto Rosebuds for your boards!
Your guests will definitely be impressed by your Prosciutto Rosebuds on your Italian Antipasto Board
Enjoy!
![](https://static.wixstatic.com/media/8d92c2_ed5eed8f94ba4f3da4a16b2c4a17a328~mv2.jpg/v1/fill/w_980,h_1307,al_c,q_85,usm_0.66_1.00_0.01,enc_auto/8d92c2_ed5eed8f94ba4f3da4a16b2c4a17a328~mv2.jpg)
To make Salami Roses, click the image and it will link you to my page: Food Prep:
'How to make Salami Roses'
Check out my blog - 'All Boards lead to Antipasto' to see how I added my Prosciutto Rosebuds as a tasty and decorative touch!
*Send me photos of your Prosciutto Rosebuds! I would love to see how you used them on your next platter or graze.
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